Hi All,
Let us introduce ourselves in Q&A format. It is easy to follow! :)
What is Cooking Club?
-- Cooking club was formed to document recipes, especially the family and local recipes. Think of them as your recipe cards, only online!
Who are the members of this club?
-- Family and friends and their family and friends.
How did it all start?
-- It all began with a conversation we, cousins, were having one fine day. We were exchanging recipes which does sometimes includes friend's recipes too. An idea was born out of it. It's not new. There are already websites where you sign up and can add your recipes to the list. It is just a little different here. Apart from our recipes, we encourage all our friends and family, and their friends and family to contribute to this blog by sharing their recipes.
All one has to do is cook and take picture(s), roughly jot down the recipe and e-mail it to us and we format it to go with style of the blog. The contributor, of course, get the credit for the recipe. It is understandable that one doesn't always have the time to write or format and edit their work. So, we love to do it for them.
Why only the people we/they know are allowed to contribute?
-- We want to stand back behind the recipes we post making sure they are nothing but the best and the time you spend on trying the recipes is well worth with delectable results. We have tasted the food cooked by the contributors at some point in our life and they are all cooks that create delicious food. We also trust the judgment of our family and friends when they refer the recipe of someone they know.
We hope you find something that tickles your belly on our blog that is created just because of our passion of cooking and sharing delicious food.
We are looking forward to sharing recipes. Happy Cooking! :)
You feedback and comments are welcome!
--- Rashmi Sampat & Dhara Balwa
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