While growing up, one of the things to look forward in summer vacations in India was the mango season. My breakfast, lunch, snack, dinner all consisted of sweet and cool mangoes. Mango recipes are incorporated in various dishes like sweet and savory Mango Kadi, Kulfi, Shrikhand, Icecream, Lassi, Salads, Kheer, etc. With summer right around the corner, this Mango Kofta curry would be a refreshing dish to try. A twist to the Malai Kofta curry recipe, this is another rich contribution from my cousin, Shilpa Balwani.
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| Image contributed by Shilpa Balwani |
Serves: 5
Prep time: 40 min Cooking time: 30 min Fry time: 15 min
Difficulty level: Medium
